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19 Jul 09:00 Best of Continental Breads

A great introduction to bread making and really useful baking skills.

  • 80 British pounds
  • Potacre Street

Service Description

This is a great introduction to bread making and really useful baking skills to learn to make 3 very different varieties of breads. Dutch Melk Brood(Milk Bread) from the Netherlands is a lovely white loaf tin style bread(brilliant for making sandwiches) and beautiful eaten warm with plenty of butter. French Fougasse, a wonderful sharing bread, impressive looking and delicious, yet so easy and so much fun to make. We will also make a beautiful Italian Rosemary and Sea Salt Focaccia, crispy on the top with a tender crumb, and different flavour options will be available and demonstrated on the day. If you are keen to learn how to bake lovely breads at home, then this is the right lesson for you.


Upcoming Sessions


Cancellation Policy

You may cancel and receive a refund as shown below. Days to booking 7 days = 100% refund 5 days - 50% refund 3 days or less no refund


Contact Details

  • 12 Potacre Street, Torrington, UK

    info@tinekecooks.com


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